Botanical Name: Stropharia Rugosoannulata
Cultivation Difficulty: Moderate
Substrate: Hardwood chips and sawdust, straw and compost
Colonization/Fruiting Temperatures: 70-80F/60-70F
The King Stropharia’s massive size, attractive appearance and ease of cultivation mark it as desirable for home cultivators. Very young mushrooms that do not have darkened gills from spore production are considered most desirable for eating. A large and adaptive edible species best suited for outdoor culture in the home garden.