King Oyster (Pleurotus eryngii)


10 in stock

SKU: King Oy Categories: ,

12cc Liquid Culture Syringe.

Botanical Name: Pleurotus Eryngii
Cultivation Difficulty: Moderate
Substrate: Pasteurized straw, wood chips, sawdust, various grains, coffee grounds, agricultural waste, newspaper and cardboard
Colonization/Fruiting Temperatures: 70-75F/60-70F
King Oyster (Pleurotus eryngii) is considered by many to be the best tasting of the Oyster Mushrooms. This stout, thick fleshed mushroom, is one of the largest species in the genus and is easy to grow indoors. Growing these mushrooms at home will allow for optimal harvesting when the mushrooms stems are still tender so that the whole mushroom can be enjoyed. As with all oyster mushrooms, king oysters need plenty of fresh air to develop normally.
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